
My name is Sondra Berger, and I founded this company in 2006 as a love letter to my hometown of New Orleans and my native Louisiana.
From our beautiful flowers to our distinctive foods and cultural traditions, everything in southern Louisiana is rooted in fragrance. And by capturing those singular scents in our candles – a slice of Mardi Gras king cake, the French Market stalls, Garden District cotton blossoms – reliving those experiences becomes as simple as lighting a flame.
I personally research, blend, and balance every scent – creating intense and realistic fragrances that are true to their essence. Our candles are infused with the highest quality aromatic fragrance oils and are hand-poured using a special blend of soy, vegetable and paraffin waxes to ensure a longer, cleaner burn and reduced toxic emissions.
We keep packaging to a minimum to keep our environmental footprint small, and use 100 percent cotton wicks to reduce soot and carbon. Our concentrated scents ensure a full, rich, long-lasting aroma that will infuse an entire home.
I hope you’ll find Fleur de Light candles to be the very best you’ve tried. And I hope they bring back sweet memories of the people, places, flavors, and fragrances that make our city unique.
Thank you for your business.
Sondra Berger